Chicken Sukka is a dry intensely aromatic dish that relies on special ground spice mixture to bring out the authentic flavour. Bone-in Chicken legs are used for this dish, chicken is cooked in a onion, curry leaves, coconut powder, spice mixture, once the chicken is cooked its juices are dried to make a dry dish, finally a tempering is poured on the chicken consisting of mustard seeds, red whole chili and curry leaves to get that ultimate flavour.
$12.95